WebFeb 15, 2024 · Add the minced garlic, bay, salt and pepper to the sauté and add the broth and cream. Add potatoes to the Instant Pot and submerge them. Seal the lid and pressure valve and cook on high pressure for 20 minutes. Manually Release the pressure. Pour soup into a blender or insert immersion blender to puree. WebInstructions. Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown. Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil.
Leek and Potato Soup RecipeTin Eats
WebFeb 13, 2024 · Cover, let simmer, for about 30 - 35 minutes. Check potatoes for tenderness. Use an immersion blender to puree the soup to desired smoothness. Add salt and pepper to taste. If desired, serve with chopped chives and a dollop of fat-free sour cream as a garnish. WebReturn the pureed soup to the pot and stir in 1 cup of heavy cream. ... Serving: 1 serving Calories: 425.73 kcal Carbohydrates: 40.86 g Protein: 5.91 g Fat: ... Potato Leek Soup … sift analytics group
Cup A Soup - Potato & Leek Calories, Carbs & Nutrition Facts
WebApr 5, 2024 · Heat oil in a large soup pot and fry the onion and leeks on a medium setting for about 10 minutes, stirring frequently. Then add the garlic and fry for another minute. … WebApr 10, 2024 · Instructions. Sauté aromatics – Heat the oil and melt the butter in a large heavy based pot over medium heat. Cook the onion, leek and garlic for 5 minutes until softened. Add the sweet potato and cumin, cook for another 3 minutes, stirring regularly. Simmer 20 minutes – Add the stock, salt and pepper. WebLipton Cup-a-Soup Instant Soup For a Warm Cup of Soup Cream of Chicken Only 70 Calories Per Serving 2.4 Oz 4 Count (12 Pack) 5,789. $23.88 $ 23. 88 ($0.83/Ounce) ... Batchelors Cup a Soup Creamy Leek & Potato (4 per pack - 107g) - Pack of 6 - 10 SET . Brand: Batchelors. 4.6 out of 5 stars 327 ratings the practice blacktown nsw