WebAdd the dried split peas to the pot and cook in the vegetables for a couple minutes—season with salt and pepper. Add the vegetable or chicken stock to the pot and bring to a … WebAdd the dried split peas to the pot and cook in the vegetables for a couple minutes—season with salt and pepper. Add the vegetable or chicken stock to the pot and bring to a simmer. If you have a ham bone, add it to the pot and cook on a low simmer, occasionally stirring for 60-90 minutes or until the peas are tender.
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WebJust cover split peas and a ham bone or hock with water and bring to a boil over medium-high heat with onion, bay leaf and seasonings. Then add carrots and celery and simmer until soft—voila, delicious pea soup! Serve with a squeeze of lemon juice to bring out the flavors. WebOct 8, 2024 · Instructions. Melt butter in a large stockpot over medium heat. Add in onions, celery, carrot, garlic, salt, pepper, paprika, and thyme. Sauté for 10 minutes, stirring regularly. Start Timer. Stir in chicken broth, split peas, ham, and bay leaves. Bring to a simmer, turn heat to low, cover, and simmer for 1 hour.
WebApr 11, 2024 · Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. WebFeb 21, 2024 · Ingredients 2 tablespoons butter 2 ribs celery, diced ½ onion, diced 3 cloves garlic, sliced 1 pound dried split peas, rinsed 1 pound ham, diced 1 bay leaf 1 quart chicken stock 2 ½ cups water salt and ground black pepper to taste
WebNov 7, 2024 · Ingredients 1 tablespoon olive oil 1 chopped medium onion 4 carrots, thinly sliced 3 celery stalks, thinly sliced 1 tablespoon dried thyme leaves Coarse salt and … WebApr 9, 2024 · Green Split Pea Soup with Ham Hot Rod's Recipes cayenne pepper, heavy cream, salt, ham, garlic cloves, ground cumin and 5 more Spring Split Pea Soup with Bacon and Croutons The Yellow Table
WebMar 15, 2024 · Ingredients 3 tbsp. olive oil 2 c. diced ham 1 yellow onion, chopped 3 carrots, peeled and sliced 2 celery stalks, sliced 3 garlic cloves, chopped 1 lb. dried green split …
WebMar 27, 2012 · Return all the bright-green pea puree to the large pot, add the ham pieces and carrots, and cook at a very gentle simmer for about 5 minutes, just to let the flavors mingle and heat the... ray graham association elmhurstWebOct 8, 2024 · Instructions. Melt the butter in a large, heavy pot (about 4 quarts) over medium heat. Add the onion, celery, and carrots, and cook until the onions are soft. Add the bay leaves, thyme, and season with salt and pepper. Add the split peas and stir to combine. Add the broth and the ham hock/ham bone or smoked paprika and bring to a boil. ray graham association homesWebMay 19, 2024 · Rinse & drain split peas. Place in a Crockpot along with the remaining ingredients. Cook on high or low ( per the recipe below) until thickened and creamy. Tips If cooking for 4 hours on high in the … ray graham association staffWebMar 27, 2012 · Step 1. Combine the hocks, vegetables, bay leaf, peppercorns, and 8 cups of water in a medium stockpot and bring to a boil over high heat. Turn the heat to low, put … simple time study formWebNov 17, 2024 · 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. 2 In the base of a slow-cooker, combine the peas, onion, carrots, celery, garlic, ham, chicken stock and 1 1/2 cups of water. ray graham hanson center burr ridgeWebFeb 24, 2024 · Directions Sort peas and rinse with cold water. Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; … simple time switchWebApr 11, 2024 · Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 … ray graham association lombard